Bee health and sustainable beekeeping: the final report
- Admin
- May 21, 2021
- 1 min read
How to ensure the sustainability of beekeeping in the face of challenges linked to pests and diseases, intensification of agriculture and climate change?
Since 2019, experts from the EIP-AGRI Focus Group on Bee health and sustainable beekeeping have explored this question.
A final report and seven "minipapers"
The EIP-AGRI staff and selected experts discussed what are the main drivers related to bee health and sustainable beekeeping, investigating what should be done to have healthier bees and a more sustainable beekeeping.
The Focus group has identified a set of necessary priorities, and recently published a final report and seven minipapers. Each minipaper addressed specific relevant points, and are freely available as PDF here:
What are your thoughts? Please feel welcome to share your feedback!
This project is funded by the European Commission.
The final report on bee health and sustainable beekeeping highlights the critical role bees play in our ecosystem. Just as in the Chicken Road Game where strategic decisions can lead to success or failure, beekeepers must adopt sustainable practices to ensure the well-being of bee populations. This approach not only benefits the bees but also supports biodiversity and food security.
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